Half Board Dinner Menu

STARTERS

Karst ham with olives OR melon
Cold roastbeef with spicy sauce
Cheese and meat plate with olives
Mozzarella cheese with tomatoes
Beef soup with noodles
Mushroom soup
Tomato soup with rice
Fried cheese with tartare sauce
Omelette with cheese OR ham
Seafood risotto
Spaghetti with cheese sauce, tomato sauce OR meat sauce

SALAD from selfserved salad bar

MAIN COURSES

Fillet of sole with potatoes and chard
Grilled squids with potatoes and chard
Fillet of bass with potatoes and chard
Rump-steak with potato chips
Roast beef with fried onions and braised potatoes
Turkey escalope with cheese sauce and potato chips
Mix grill meat, potato chips
Fried chicken, mashed potatoes
Breaded steak with potato chips
Pork chop grilled, fried potatoes
Grilled vegetables with rice

DESSERTS

Ice cream
Panna cotta
Fruit salad
Pancakes with chocolate
Pancakes with apricot jam
Pancakes with ice cream